
CATERING
The Verbano Valleys are an ideal destination not only for those who love nature and outdoors, but also for those who want to discover the authentic flavors of the area
In every corner of this fascinating area of the province of Varese, restaurants welcome visitors with a wide variety of proposals, suitable for every taste and occasion.
From traditional restaurants to village taverns, from agritourism immersed in greenery to bistros with a more contemporary flavour, to the markets and numerous summer festivals , the area offers a rich range of gastronomic experiences. Here it is possible to taste dishes of Lombard cuisine, with local seasonal products, mountain cheese, artisanal cured meat and specialities based on game or lake fish, accompanied by local wines or artisanal beer.
For those who love to have lunch in the open air, there are equipped picnic areas, perfect for a break during an excursion in the woods or a bike ride. In many areas there are also kiosks, bars and cafes where you can take a break with a panoramic view, perhaps enjoying a dessert, an ice cream or sipping a coffee.
Restaurants
HOTEL RESTAURANT LE ORTENSIE - GEMONIO
Immersed in the greenery and quiet of Gemonio, the Hotel Restaurant Le Ortensie has welcomed its guests for four generations with the warm hospitality of the Arioli family. Just 7 km from Lake Maggiore and 15 km from Varese, it is the ideal starting point for discovering the area, without giving up tranquility.
The structure, surrounded by nature and suggestive panoramas, offers an enchanting view of a glimpse of Lake Maggiore framed by the mountains, giving moments of authentic relaxation.
The kitchen is the beating heart of Le Ortensie: the dishes are made from a careful selection of local raw materials, respecting family traditions. Fresh homemade pasta, garden vegetables and genuine ingredients tell a story of passion and simplicity, with an always attentive eye to sustainability and the dietary needs of each person.
The family and inclusive atmosphere makes Le Ortensie an ideal choice for families, Italian and foreign tourists, pet-friendly travellers, vegetarians and people with food intolerances, lovers of good wine and authentic cuisine.
Here every guest is welcomed with warmth, attention and respect, for a stay dedicated to well-being, taste and nature.
Address: Via Pasubio, 24 Gemonio
Website: https://www.ristoranteleortensie.it/

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VVT SRL - IN.FORCORA
VVT Srl is a company founded in Maccagno con Pino e Veddasca out of a passion for the Veddasca Valley. Founded by a group of friends who love hiking, its goal is to promote the area through an offering that combines nature, hospitality, and local development.
The main activities of the company are:
• Management of the Inforcora restaurant, located at the Forcora Pass, which offers traditional cuisine in a welcoming environment with a panoramic view.
• Guided excursions on foot or by e-bike along more than 22 itineraries through woods and Alpine villages.
• Tourist services such as e-bike rental and organization of seasonal events related to sustainable tourism.

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SASSO DEL FERRO - BM ON TOP SRL (LAKE MAGGIORE CABLE CAR)
In Laveno Mombello, the historic cable car, inaugurated in 1965, runs from the departure station in Via Don C. Tinelli 15 to the summit of Monte Sasso del Ferro, in the Poggio Sant'Elsa area. Here, at 1,100 meters above sea level, one of the most evocative panoramas in Northern Italy opens up, offering a 360-degree view of the surrounding area.
At the summit, visitors will find a welcoming tourist facility immersed in nature. The restaurant with a panoramic terrace offers local and international dishes. The bar, perfect for breakfast and snacks, offers a unique experience with its all-day sun exposure and a solarium where you can relax while sipping a drink.
For those wishing to extend their stay, the 3-star hotel with 18 rooms featuring private terraces offers the ideal retreat for tranquility, privacy, and relaxation. Each room offers unparalleled views of Lake Maggiore, Monte Rosa, and the surrounding landscape, perfect for a romantic getaway or a rejuvenating break.
Sasso del Ferro is also a starting point for excursions and trekking along nature trails, as well as a prime location for free-flying enthusiasts: hang-gliding and paragliding find ideal conditions and a spectacular setting here.
WEBSITE: https://www.funiviedellagomaggiore.it/ristorante-funivia

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Farmhouse
FARMHOUSE FATTORIA PISCIURIN
In the greenery of Valtravaglia, in Brissago Valtravaglia, stands the Fattoria Pisciurin farmhouse.
The first recognized agritourism in the province of Varese, over time it continues to offer traditional local peasant dishes prepared with raw materials produced directly on the farm.
Cows, donkeys, goats, sheep, pigs, geese, and chickens are raised here, and products such as jams, preserves, liqueurs, flavored grappa, and cured meats can be purchased within the shop. Baskets and gift boxes are also available year-round.
The farmhouse is open all year round, in summer from Wednesday to Sunday and in other seasons from Friday to Sunday. It welcomes tourists, families with children, nature and walking lovers, including on horseback, cyclists and motorcyclists.
Contact: +39 333 5898999
Social media: Facebook

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FARM I RUNCHITT
In Brinzio, the I Runchitt farm was founded in 2001 with the aim of restoring ancient chestnut groves and promoting local chestnut production. Over time, the business has expanded to include the cultivation of berries such as blueberries, raspberries, and rare varieties, as well as seasonal vegetable gardens.
An in-house laboratory processes fruit to delicious jams, preserves, syrups, and traditional sweets, which are sold on the farm and at local fairs, markets, and events.
Since 2011, I Runchitt has also been an agritourism business. Located in Via Cadorna 6, in the historic center of Brinzio, it now welcomes guests with a familiar and authentic atmosphere. The dining room is ideal for events and lunches, with the option of planning full or buffet menus for groups based on the farm's seasonal produce.
The farmhouse is also a perfect stopping point for hikers and walkers: the Via Francisca del Lucomagno goes right past the property, and for this reason, hiking guides are available, in addition to accommodations for nature lovers.
During the holidays or upon request, you can purchase gift sets featuring the company's products: jams, chestnuts in syrup, preserves, sweets, tagliatelle, and chestnut bread.
Contact: 347 790 5927

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FARM ROCCOLO - CURIGLIA
The Fattoria Roccolo is located in Curiglia, on Monte Lema, at an altitude of 900 meters, with approximately 30 hectares of meadows and woods.
This is where Pinuccia and Albino Brancher established their business about 50 years ago. The family also includes their two sons, Stefano and Emanuele, and their daughters-in-law, who are the company's true workforce.
At Roccolo, pigs, horses, Verzasca goats, and Alpine brown cows graze freely, and goat and cow cheese and traditional cured meat are produced.
The farmhouse is an ideal starting point for walks or bike rides along the wide paths in the surrounding woods.
It's perfect for those who want to spend a day immersed in nature, enjoying the cuisine and typical local products, as well as for those who want to extend their stay thanks to the availability of four double rooms, with en-suite bathrooms, created from an old barn.
Website: https://www.fattoriaroccolo.com/
Contacts: 0332/568477 - info@fattoriaroccolo.com

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